New Dining Option Now Available at Main Street

Sizzlin’ Salads and Spuds is now open 10:30 a.m.-2 p.m. Monday through Friday and 3-9 p.m. Sunday in the Student Union Building. This new option allows diners to build their own salad or loaded baked potato. Salads have a variety of topping options and the opportunity of upgrading to add steak, shrimp, chicken or vegan chicken cooked on the grill when ordered. With potatoes, diners can choose toppings for a baked or sweet potato, or order either plain. All options come with a breadstick. Diners can also order the soup of the day.